As part of the rather chic Hotel Santa Teresa, Restaurante Térèze is undoubtedly one of Rio de Janeiro’s most beautiful dining experiences. Set in the hills of the Santa Teresa neighbourhood and amid the hotel’s elegant expanse, guests can expect to be transported by the global fusion of tasteful delights and elegantly casual vibes. Innovative Brazilian cuisine with an international touch and distinctive French flair, the menu is a comprehensive escapade for the senses. The tartar of salmon is a faultless start while the duck confit is one of the most popular mains. 

Interiors at Térèze are just as enchanting; floor-to-ceiling windows frame the waiting view of Guanabara Bay and the bustle of the sweeping city below while cement floors and rescued wooden accents bring to life the classic Carioca feeling and Brazil’s flourishing contemporary scene.

While breakfast or lunch are just as experiential, it has to be said that sunset at Térèze is a must. The views are best experienced with a cocktail or one of the restaurant’s 200 wines in hand, letting the beauty of the city rush past far below.

Visit www.santateresahotelrio.com for more details.